There is a new fine-dining restaurant in Norway that is solely accessible by boat, and TikTokers are evaluating it to ‘The Menu’

Iris is a brand new restaurant providing an 18-course eating expertise in the midst of a Norwegian fjord.

Norwegian opera singer Mari Eriksmoen shared her expertise on the distinctive restaurant on TikTok.

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A brand new restaurant in the midst of the Hardangerfjord in Norway is wowing — and scaring — TikTok.

Norwegian opera singer Mari Eriksmoen captured her expertise at Iris, which is situated in a floating artwork set up generally known as the Salmon Eye.

In her TikTok, Eriksmoen particulars how she was picked up by the restaurant’s “100% electrical boat” and whisked away to the situation — which she mentioned “felt like coming into a spaceship.”

Eriksmoen advised Insider that her coronary heart jumped when she first arrived on the restaurant.

“It was so extraordinary,” she mentioned. “I felt like I used to be going to the moon. I had this humorous feeling that I used to be part of one thing secret that quickly can be an enormous factor.”

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Iris is a fine-dining idea created and helmed by Danish chef Anika Madsen, who advised Meals and Wine Gazette that she needed to “carry the less-known sustainable substances into the highlight.”

Mari Eriksmoen

In accordance with its web site, the expertise at Iris is “fairly actually a journey.” The dinner — which prices 3,200 kroner, or about $315, per particular person and solely seats 24 visitors every night time — begins with a ship journey from the city of Rosendal, with a pit cease at Madsen’s boathouse. Diners are then taken to the Salmon Eye for a “multisensory underwater expertise” full with an 18-course set tasting menu.

“The menu at Iris reads like a narrative,” in response to the web site. “A narrative concerning the challenges and threats to the worldwide meals system, but additionally with concepts and options for future improvements, that may assist deliver us nearer to fixing them.”

Mari Eriksmoen

Eriksmoen advised Insider that “all of the dishes had been composed in such an modern means,” and there was “not one boring or uninteresting serving.”

“Most connoisseur eating places I have been to have some forgettable dishes, however I beloved each a part of Anika Madsen’s 18 programs,” she mentioned.

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Eriksmoen’s video of Iris has captivated TikTok, racking up greater than 8 million views because it was posted on July 21. As a result of its in depth tasting menu, unique nature, and the truth that it is solely accessible by boat, many within the feedback have in contrast it to the fictional restaurant from “The Menu” — a 2022 comedy-horror movie a few fine-dining expertise gone flawed.

Mari Eriksmoen

The setting of “The Menu” was truly primarily based on an actual restaurant situated on a non-public island in Norway that co-writer Will Tracy as soon as visited whereas on his honeymoon. Tracy advised Seth Meyers in a November 2022 interview that he started to panic earlier than his five-hour meal at Cornelius Sjømatrestaurant when he noticed the boat draw back from the island.

“I am a kind of world-class claustrophobe,” Tracy mentioned. “I felt like, what if one thing goes flawed? We had been type of placing our lives of their palms, proper? I imply, what if somebody has a coronary heart situation? We’re miles from the mainland.”

Eriksmoen mentioned she thought references to “The Menu” on her TikTok video had been hilarious and that the individuals who work at Iris have made the identical jokes.

Mari Eriksmoen

However Eriksmoen mentioned she believes Iris would be the “discuss of the yr for meals and wine lovers” — and never due to any resemblance to “The Menu.”

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“As an opera singer, I’ve traveled the world and been to many Michelin eating places, however I’ve by no means seen something like this,” she added. “Probably the most extraordinary restaurant expertise of my life to date.”